Amaryllis?

@yofal Yes. It has been a real nice bloomer, done it 1/2 dozen times.

Oh, so that explains the smell.

Turbot is the tits .

Pretty awesome menu so far.

Do people really eat owls? Got damn.

With the exception of the owl, this menu is awesome.

I was once at a restaurant that served a white wine that was bricked up in a German cellar during the war. £100 per bottle dating from 1942

Those whiskey pours are pretty dear in 1924 dollars, would be around $30 each today. That beer is about $5 in 2013 dollars, pretty consistent.

Not far from me -- the place is long gone but the view is still spectcular