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For wines that taste best served at human body temperature.

http://mlkshk.com/p/IJ7P

My friend and I split one of these sometimes. Once your drunk enough you'll drink it at whatever temp. It also goes well iced and cut with vodka.

@johnathan you're, damn me.

@johnathan Fortifying wine with vodka is a great drink. Try it with brandy and some sliced citrus - choice when snow flies.

@XYLENE That sounds delicious.